Tea: Sticky Rice Pu-erh Tuocha
Type: Green Pu-Erh Tea
Company: Chicago Tea Garden
Description: These tuocha smell exactly like sticky rice. They taste like it too. This tea is a wonderful alternative to Japanese Genmaicha (Roasted Rice Green Tea). These tuocha are made from green pu-erh and were manufactured in 2004. The distinct sticky rice smell and taste comes from a Chinese herb known as Nuomixiang. The tea is stored for several months with the herb before being processed into tuocha form.
Amount: 1 nest ~4.6g
Water: ~16 oz
Tool: ceramic Tea Forte solstice teapot
Steep Time: a little over 1 minute
Dry Leaf Smell: rice
Steeped Tea Smell: rice
Flavor: bitter, astringent, rice, green tea
Aftertaste: bitter green tea
Liquor: translucent yellow-green
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MilitiaJim appreciates that it is what it says, rice tea.
I started with a quick rinse steep to loosen everything up. As the nest unfurled the leaves were smaller than I expected. I ended up needed to strain the tea as I poured into my cup.
I think I was not patient enough in letting the water cool from a boil, or 1 minute was too long to steep the leaves as it was bitter. I could both smell and taste the rice.
I'm intrigued and can't wait to try this tea again later, I am still new to pu-erh teas so the whole rinse and tiny steep concept is difficult for me to time correctly. To add trouble I also always over heat my whites and greens!
Post-Steep Additives: none
Resteep: same as the first in preparation and taste
This gets extra points just for being different and fun.
Rating: 3/4 leaves
1=Bleh! not again if it were free
2=Acceptable, if it were free or there were limited other tea options
3=I might purchase this tea from time to time, or select it while out
4=A staple in our cupboard from now on, I will purchase and keep purchasing