My Mom says: I LOVE this tea, the butter is in the smoothness, and I can taste the raisin - delicious! (she is a subtle tea lover)
See my reviews here and here
I love caffeine! I prefer tea to coffee. I prefer my flavors to be in your face, not subtle. I plan to use this blog to keep track of the teas I have tried. "Brains are inversely proportionate to common sense" - Nicole Schwartz
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Showing posts with label Buttered Cinnamon Raisin Toast. Show all posts
Showing posts with label Buttered Cinnamon Raisin Toast. Show all posts
Sunday, April 25, 2010
Saturday, March 20, 2010
52Teas Loose Leaf Black Tea 'Buttered Cinnamon Raisin Toast'
>>Previous Review
Tea Information:
Tea: Buttered Cinnamon Raisin Toast
Type: Black Tea
Packaging: Loose Leaf
Company: 52Teas
Purchase: Here
Description: Our premium Indian black teas, including a hint of smoked Assam, blended with real golden raisins, cinnamon stick bits and a touch of natural butter flavoring.
Ingredients: Premium black teas, raisins, cinnamon stick pieces, natural flavors
Steep Information:
Amount: 1.5 tsp
Additives: 1 tsp German rock sugar, 2 sprinkles powered cinnamon, 10 raisins
Water: 6 ounces filtered boiling water
Tool: Mesh basket strainer in cup
Steep Time: a little over 4 minutes
Served: Hot
Tasting Notes:
Dry Leaf Smell: Raisin bran cereal, sweet raisins
Steeped Tea Smell: cinnamon, raisin, smoke
Flavor: raisin, cinnamon, a little too sweet, bake-y/cardboard astringent (is this the toast?)
Body: Medium
Aftertaste: astringent, bitter very briefly
Liquor: dark reddish-brown
Well I, and Bobbie and MilitiaJim like this steep. I don't like that I had to doctor it so much to get what I wanted.
Post-Steep Additives: none
Resteep: weak, watery, even after leaving it in after the 5 min were up, cinnamon and raisin came through but nothing else, dumped it
Rating: 3/4 leaves



Leaf system:
1=Bleh! not again if it were free
2=Acceptable, if it were free or there were limited other tea options
3=I might purchase this tea from time to time, or select it while out
4=A staple in our cupboard from now on, I will purchase and keep purchasing
Tea Information:
Tea: Buttered Cinnamon Raisin Toast
Type: Black Tea
Packaging: Loose Leaf
Company: 52Teas
Purchase: Here
Description: Our premium Indian black teas, including a hint of smoked Assam, blended with real golden raisins, cinnamon stick bits and a touch of natural butter flavoring.
Ingredients: Premium black teas, raisins, cinnamon stick pieces, natural flavors
Steep Information:
Amount: 1.5 tsp
Additives: 1 tsp German rock sugar, 2 sprinkles powered cinnamon, 10 raisins
Water: 6 ounces filtered boiling water
Tool: Mesh basket strainer in cup
Steep Time: a little over 4 minutes
Served: Hot
Tasting Notes:
Dry Leaf Smell: Raisin bran cereal, sweet raisins
Steeped Tea Smell: cinnamon, raisin, smoke
Flavor: raisin, cinnamon, a little too sweet, bake-y/cardboard astringent (is this the toast?)
Body: Medium
Aftertaste: astringent, bitter very briefly
Liquor: dark reddish-brown
Well I, and Bobbie and MilitiaJim like this steep. I don't like that I had to doctor it so much to get what I wanted.
Post-Steep Additives: none
Resteep: weak, watery, even after leaving it in after the 5 min were up, cinnamon and raisin came through but nothing else, dumped it
Rating: 3/4 leaves



Leaf system:
1=Bleh! not again if it were free
2=Acceptable, if it were free or there were limited other tea options
3=I might purchase this tea from time to time, or select it while out
4=A staple in our cupboard from now on, I will purchase and keep purchasing
Wednesday, March 17, 2010
52Teas Loose Leaf Black Tea 'Buttered Cinnamon Raisin Toast'
Tea Information:
Tea: Buttered Cinnamon Raisin Toast
Type: Black Tea
Packaging: Loose Leaf
Company: 52Teas
Purchase: Here
Description: Our premium Indian black teas, including a hint of smoked Assam, blended with real golden raisins, cinnamon stick bits and a touch of natural butter flavoring.
Ingredients: Premium black teas, raisins, cinnamon stick pieces, natural flavors
Steep Information:
Amount: 3 tsp
Additives: none
Water: 3 cups filtered boiling water (1 cast iron teapot full)
Tool: Cast Iron Teapot with Mesh basket strainer
Steep Time: a little over 7 minutes
Served: Hot
Tasting Notes:
Dry Leaf Smell: Raisin bran cereal, sweet raisins
Steeped Tea Smell: cinnamon and tea
Flavor: black tea, smoky, astringent
Body: Medium
Aftertaste: tea
Liquor: translucent light reddish-brown
I started with 3 minutes, it was too weak, went and kept sipping, the tea was not yet bitter at 7 and I think it could have steeped longer.
The tea smells very much like cinnamon and tea. I was not getting toast (or was the smoky flavor supposed to represent crispy toast?) or butter.
The raisins was only present in the dry leaf smell.
To test the quality of a steeped golden raisin I took some of my golden raisins from the cupboard and steeped them a few minutes, very grape. So apparently the tea doesn't have enough raisins for my liking.
There is absolutely nothing wrong with this tea, it's smooth and not bitter and really just fine. But I have done something wrong or it's too subtle for me.
Next steep I will try adding sugar, cream separately and together while tossing in extra raisins. It may end up getting a higher rating once I fiddle with the preparation, it has potential.
I am interested to get MilitaJim's thoughts on it - he's out celebrating St. Patty's Day. Bobbie agrees with my tea that smells like cinnamon assessment.
Post-Steep Additives: none
Rating: 2/4 leaves


Leaf system:
1=Bleh! not again if it were free
2=Acceptable, if it were free or there were limited other tea options
3=I might purchase this tea from time to time, or select it while out
4=A staple in our cupboard from now on, I will purchase and keep purchasing




Tea: Buttered Cinnamon Raisin Toast
Type: Black Tea
Packaging: Loose Leaf
Company: 52Teas
Purchase: Here
Description: Our premium Indian black teas, including a hint of smoked Assam, blended with real golden raisins, cinnamon stick bits and a touch of natural butter flavoring.
Ingredients: Premium black teas, raisins, cinnamon stick pieces, natural flavors
Steep Information:
Amount: 3 tsp
Additives: none
Water: 3 cups filtered boiling water (1 cast iron teapot full)
Tool: Cast Iron Teapot with Mesh basket strainer
Steep Time: a little over 7 minutes
Served: Hot
Tasting Notes:
Dry Leaf Smell: Raisin bran cereal, sweet raisins
Steeped Tea Smell: cinnamon and tea
Flavor: black tea, smoky, astringent
Body: Medium
Aftertaste: tea
Liquor: translucent light reddish-brown
I started with 3 minutes, it was too weak, went and kept sipping, the tea was not yet bitter at 7 and I think it could have steeped longer.
The tea smells very much like cinnamon and tea. I was not getting toast (or was the smoky flavor supposed to represent crispy toast?) or butter.
The raisins was only present in the dry leaf smell.
To test the quality of a steeped golden raisin I took some of my golden raisins from the cupboard and steeped them a few minutes, very grape. So apparently the tea doesn't have enough raisins for my liking.
There is absolutely nothing wrong with this tea, it's smooth and not bitter and really just fine. But I have done something wrong or it's too subtle for me.
Next steep I will try adding sugar, cream separately and together while tossing in extra raisins. It may end up getting a higher rating once I fiddle with the preparation, it has potential.
I am interested to get MilitaJim's thoughts on it - he's out celebrating St. Patty's Day. Bobbie agrees with my tea that smells like cinnamon assessment.
Post-Steep Additives: none
Rating: 2/4 leaves


Leaf system:
1=Bleh! not again if it were free
2=Acceptable, if it were free or there were limited other tea options
3=I might purchase this tea from time to time, or select it while out
4=A staple in our cupboard from now on, I will purchase and keep purchasing




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