Tea: Oksusu-cha (Corn Tea)
Type: Herbal Tea
Company: Wang Globalnet
Description: Slightly toasted corn is boiled to make an everyday beverage, which can be used as an alternative to barley tea.
Ingredients: Roasted corn
Amount: 1 teabag
Water: filtered, boiling, mug full
Steep Time: a little over 5 minutes
Dry Leaf Smell: mostly the paper bag
Steeped Tea Smell: sweet corn, hay
Flavor: sweet corn
Liquor: translucent yellow-green
Received in a Steepster swap with Mel.
Well, it was sweet, and not bad at all. It reminded me of a light white tea, and was so nice and sweet it didn't need sweetener. It really didn't capture my attention or was a memorable enough flavor to leave me craving more but I am very glad I got to try some of this unique tea.
Rating: 2/4 leaves
1=Bleh! not again if it were free
2=Acceptable, if it were free or there were limited other tea options
3=I might purchase this tea from time to time, or select it while out
4=A staple in our cupboard from now on, I will purchase and keep purchasing