For those in the lectures there was a Tea Break Room sponsored by Teas Etc and Bunn at World Tea East.
Sorry the pictures are blurry!
I stopped in for a cup of oriental beauty oolong after my black tea tasting on Friday.
Each tea had a tag, hot water dispenser, pre-measured tea in paper t-sacs, and a vial of loose leaf tea. I liked the loose leaf being on display so you were able to see and smell the leaf, some people had strainer cups and were able to use the loose leaf in the vials instead of the pre-measured bags to steep up a cup. The cups were ceramic, and there were a variety of sweeteners available.